All the thematic areas outlined above, to varying degrees, envisage significant operational margins for the purpose of crowning entrepreneurial attitudes. As for waste, due to the lack and/or shortage of infrastructures/plants/processes/procedures, a series of opportunities are open for entrepreneurial and employment purposes that can be addressed through the acquisition of awareness and dedicated skills. Similar considerations can be formulated regarding the sustainable management of water resources in the agricultural and productive sector, with regard to the management of the soil in its broad articulations, as well as air quality.

    Title: Entrepreneurial Skills

    Duration: 2 hours

    Content: The “Best Practices for the Successful Entrepreneur” course aims to provide entrepreneurs with the tools and knowledge needed to implement best practices that foster business success. Through this course, participants will learn how to set a clear vision and communicate it effectively, develop flexible strategies that respond to market changes, foster a culture of innovation, encourage intrapreneurship among employees, and integrate social responsibility into business operations. These best practices are key to achieving operational excellence, improving efficiency, increasing customer satisfaction, stimulating growth and ensuring the long-term sustainability of the company. The course explores how these practices can be adapted and applied in different business contexts to maximize results. In doing so, it will look at how these requirements can go cross-cutting and consequently also be applied in favor of the goal that the course in toto sets: promoting sustainability.

    Materials: Handout in electronic format containing copies of the slides used during the course; technical documents, e.g., manuals and guides

    Mode of delivery: online on the Minerva E-Learning MINERVA®Platform in asynchronous mode